Ate mangoes & oranges for breakfast & lunch. And a big arugula-napa cabbage-tomato-avocado chopped salad with gazpacho soup as dressing for dinner. (I repeated "thank you thank you thank you" as I ate it!)
The Non-Conformists
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I am celebrating my birthday in England this year. If you are reading this
post on Sunday the 11th, there’s a good chance I’m traveling through the
sky — m...
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